Are you looking for the best tacos in Nashville? – You’ve come to the right place!
The first thing you notice when you walk into a Mexican restaurant in Nashville is the music. It’s not mariachi or ranchera but country. There are usually cowboy hats on the wall and sometimes a saddle or two. In this post we’ll cover all the Spanish restaurants in Nashville. What about a Tequila Mexican restaurant in Nashville? We’ve got you.
Then there’s the food.
The atmosphere at Mexican places in Nashville is usually festive, with live music and colorful decor. Some of the best Mexican food in Nashville is served in casual sit-down restaurants and cantinas. But some of the best spots to get Mexican food are also found at taquerias, which are small family-owned taco shops with a simpler menu.
The vibe at these places can be pretty laid-back, but they are still great nightlife destinations. If you want something more upscale or fancy, there are plenty of higher-end Mexican restaurants in Nashville that offer an elegant dining experience.
Most Mexican restaurants offer two or three different types of Salsa with their meals, but these restaurants have an entire salsa bar where you can choose from an array of different salsas, including mild, medium, hot and extra hot options. They also have specialty salsas like avocado ranch and chipotle mayo, which add extra flavor to your meal. To say it plainly, the Mexican food in downtown Nashville is worthy.
There are healthy options.
Mexican restaurants in Nashville often have healthier options on their menu than other Mexican restaurants around the country because they know that many Nashvillians are health conscious when it comes to eating out at restaurants. You’ll find dishes like steamed shrimp tacos instead of fried ones, so you don’t have to worry about consuming too much unhealthy fat from frying foods in oil. There are also salads.
Corn tortillas are a staple in Mexican cuisine, and they’re often used in place of flour tortillas. These restaurants do the same thing, but they also use corn chips in their dishes — which means more crunch!
These tacos are bigger than your head (and probably cost less than your head). They’re made with hand-formed masa shells that are fried to perfection and topped with just about anything you want: carne asada, al pastor, or even shrimp ceviche. You can order them individually or get them as an entrée if you want to try more than one flavor.
The queso dip is served in a Styrofoam cup, with a plastic spoon sticking out of the top. The Salsa comes from a can. And you can order queso by the gallon — literally.
The nachos have refried beans, shredded lettuce, sour cream, and guacamole on top of them (don’t worry — they don’t taste like that). And instead of eating tacos with your hands (it’s considered rude), you use a fork and knife to eat them off a plate, like any other entrée at your favorite Tex-Mex joint.
It’s not uncommon to see a bar offering a frozen strawberry margarita or mango margarita, but they’re usually only available in small sizes because they’re expensive to make and keep cold. In Nashville, you can get an entire pitcher of your favorite flavor for just $15-$20!
Most Americans have never heard of corn masa (or “masa de maiz”) before, but it’s actually very common in Mexico as well as Central America and South America — especially in their own versions of quesadillas!
Don’t ask for queso Blanco — you’ll get a bowl of white American cheese sauce and a confused look. You can order queso fresco (fresh cheese) or queso fundi do (melted cheese), but if you want the real deal, order nacho cheese.
Some restaurants will serve the food completely on the side (not plated), so you can build your own taco/burrito/enchilada. This is one of those things that takes getting used to, but once you do, it’s really fun!
Salsa comes with chips at the table, and it’s made fresh. Fresh Salsa is a staple at most Mexican restaurants across the country, but Nashville establishments take their Salsa seriously. Some places make their own salsas or get theirs from local vendors. This is a comprehensive list of the best Mexican in downtown Nashville.
Listed below are the nearest Mexican food Mexican Restaurants in Nashville.
Taco Mamacita is a “Fresh-Mex” restaurant specializing in funky-fusion tacos, Peruvian chicken, fresh made guacamole and amazing margaritas!
Their mission is to serve made-from-scratch, super-fresh, totally tasty eats and drinks in a fun, laid-back setting and deliver the most awesome customer service of all time to every guest, every time.
San Antonio Taco Co.
In 1984 two Vanderbilt University graduates and natives of San Antonio, Texas founded a restaurant to provide authentic Tex-Mex in Nashville. These days, SATCO is a landmark that enjoys an endless patronage of students and professionals alike. People visit us experience the great open deck atmosphere. SATCO has become so popular that people clamor for SATCO at their functions, prompting SATCO to become a major catering company as well. Check out the Satco Nashville menu by clicking the button below.
Mas Tacos Por Favor
Don’t let the line discourage you, it moves fast and they are worth the wait! DELISH! Definitely a repeat spot! Small menu, HUGE margaritas! Go early, chicken tacos sold out the night we were there. Outdoor seating right now or take out. Fast and efficient ordering. We had the fried avocado tacos, pulled pork tacos and the carne asada tacos. All were terrific! I was skeptical about the yogurt dill sauce but it was really good. Featured on Diners, Dive ins and Dives and that’s why we stopped. VERY glad we did!
Taqueria Del Sol
Following Taqueria del Sol’s great success in Atlanta, the company expanded their culinary expertise with two franchise locations in America’s music city. In 2013, Taqueria del Sol opened its first Nashville location in the city’s popular 12 South neighborhood and, in 2017, opened a second location on Charlotte Avenue. Since entering the new territory, the fast-casual Mexican restaurant has gained notoriety around the city with press mentions including Eater Nashville’s “Where to Eat the Best Queso in Nashville” and “Where to Eat and Drink in 12 South” as well as mentions in QSR Magazine for “12 Taco Concepts Spicing up Fast Casual” and “21 Insanely Delicious Cocktails” from Nashville Lifestyles Magazine.
Rosepepper Cantina opened in 2001, founder Ernest Chaires was a pioneer of the East Nashville bar and restaurant scene. Today, 20+ years later, Ernie’s daughter Andrea, now follows in her father’s footsteps by being committed to carrying on Ernie’s legacy of providing the very best food, drinks, and overall excellent dining experience to the people of Nashville. Winning numerous awards including Nashville’s Best Mexican Restaurant and Best Margarita, for 11 years in a row, Rosepepper is Nashville’s leading Mexican restaurant. Specializing in Sonoran Style Mexican cuisine, we offer an eclectic menu only to be matched by our equally unique vibe and atmosphere. With a full bar, vibrant outdoor patio, and over eighty varieties of tequila, it is the ideal jumpstart for a night on the town or a festive meal among friends.
Located on the corner of Chapel and Eastland Avenues, they are just a few minutes from Five Points and Downtown Nashville. In addition to their dining area, they have a large outdoor patio adorned with lights, flowers, our rainbow deck, and colorful works of art. Rosepepper is more than authentic food and award-winning margaritas; it is also an experience. They invite you to indulge your senses in bold Mexican flavors, vibrant colors, and spirited fun. Rosepepper strives to capture the soul of Old Mexico in the New Heart of Nashville.
Check out the Rosepepper menu below.
Bartaco is inspired by the beach culture of brazil, Uruguay and southern California. we are upscale street food with a coastal vibe in a relaxed environment. we are freshly-squeezed juices, specialty cocktails and beer out of a bottle. Bartaco evokes a visit to a stylish beach resort and creates an unforgettable experience.
Blanco’s fresh twist on Mexican food is all you need to experience that ocean kissed bliss you crave. Lounge long and drink on with tantalizing tequila flights, and easy but innovative a la carte tacos. Go for the best Nashville breakfast burrito or bowl layered with savory fillings like spicy Machaca short rib or red chili chicken, fresh salsas and our famous house guacamole. Whether you’re hungry for something flavorful or thirsty for something fun, the’ve got everything you want at Blanco.
Saint Anejo Cantina
Saint Añejo is M Street’s premier Mexican restaurant featuring inspired Mexican cuisine, Latin mixology, and a premium tequila + mezcal menu of over 120 labels. The menu showcases creative tacos, house-made guacamole, and regionally influenced chef specialties. Saint Añejo’s cocktail list features craft margaritas and Latin mixology classics constructed with premium spirits and unique, exotic flavor profiles.
A series of convertible windows opens the entire space out to M Street, and an elevated large patio shares an indoor/outdoor bar with the interior. For those looking to host an intimate gathering, the Tequila Library, a private mezzanine overlooking the main level, is perfectly suited to host a tequila tasting, birthday party, or other private event.
Pancho & Lefty’s
Voted Nashville’s #1 Margarita! Pancho & Lefty’s Cantina has 2 locations. Sylvan Park 4501 Murphy Rd. and Downtown Nashville at 104 5th Ave. South. Come see us for tacos, tequila, and beer.
‘Superica,’ located now in the fully restored factory, features a colorful dining room where delicious Mexican and American foods are served. You may know this as ‘Tex-Mex’ cuisine. Here, authentic products of craftsmanship are displayed along with curios that may be obtained. The atmosphere of the Old West has been preserved for the enjoyment of all guests.
A fast casual restaurant in Nashville, TN specializing in breakfast and lunch tacos. Modeled after the taco scene in Austin, Texas, Ladybird serves house-made tortillas, queso, salsa, and salads from fresh ingredients, alongside full barista service all day.
Fresh, locally sourced products paired with refreshing margaritas..
Great Food, Service, and atmosphere that makes you feel at home. They are a true neighborhood bar serving great beers, tequilas, and of course the best Bourbons.
Serving up authentic, Mexican street fare, and a selection of over 100 tequilas and American whiskeys. Bakersfield is a spot where the food is simple, the service is warm and the atmosphere is alive.
Great place. Small menu with few choices might dismay some — but when those choices are as good as these, who needs more? Your ideas of brussels sprouts will be changed forever. Good atmosphere and service.
Located at 3225 Gallatin Pike Nashville, TN. El Jaliciense Nashville offer a wide array of fresh food – botanazo, shrimp fajita quesadilla, chiles rellenos, caldode de camaron, carne asada, bistec ranchero, pollo a la plancha, and taquitos mexicanos.
GrandDaddy’s Famous Hot Chicken
Grandaddy’s Hot Chicken is loved by locals. Some make it a weekly stop. The chicken is delicious. Some like it plain, others mild but there are degrees of hot. If you like hot chicken, you’ve got to try Grandaddy’s. They also feature fried corn on the cob. There are numerous other sides, as well as different items on the menu. Click here for granddaddy’s famous hot chicken menu.